Stainless steel mug is a good investment because the quality mug lasts for many years. If you have a favorite cup and bring it to you every day, quickly join it and look for other mugs, it looks like you left an old friend. The trouble is that your old friend may be a bit dirty and even stinky if he can not make sure he needs it.
Many travel mugs come with "hand washing" just for warnings and just a few in Dishwashers. One of the main reasons for this is the polypropylene and the plastic parts that are attached to the outer surface of the mug. Polyesters are often used to make fibers at the top of mugs, as well as handles or handles, handles, etc. Handle your handles. The reason for this is that most of these cups are not dishwasher-safe, so that the shape of these parts is sometimes water-filled. The dirt is surrounded by a small canal around the mug. Handwash eliminates this, as usually the mug is turned to the right to clean it, then throw it upside down, flush it up to the right, and so on. This repeated rotation allows the water to drain completely from the mug Make sure it is really clean.
Stainless steel mugs sometimes paint with coffee, tea or other drinks. If you have an older cup that you need to rejuvenate and give you more lives – or if you just want to remove the patches – try one of these tricks.
The first good old baking Soda and vinegar. Remove the lid from the mug and dump one or two teaspoons filled with baking soda. Then add a large amount of vinegar. A couple of good double shots have to start. The idea is to blend the mixture up and clean the interior of the mug, as the effect of the baking soda quickly moves against the metal. You can use vinegar and baking soda, and the cheapest is as good as the best. When done, rinse the mug well and wash with soap and water. One warning: please remember to clean baking soda and vinegar so that this combination can put pressure on the sealed mug so always leave the cover for safety
Another method that some people use Some conventional dental tablets A mug filled with water, then let the mug soak the night. The tablets will not stain the stainless steel and the coffee and tea spoons will blow up – at least according to television advertisements. Almost all stainless steel mugs made of polypropylene cover. Often, there are tiny spaces between the parts that keep the liquids still in the mug.
For coffee and tea drinks that drink without their additives, this is usually no problem, just rinse under the lid with hot running water and stop drying. Those who enjoy milk, cream or cream, and sugar or sweeteners find that cleaning the covers can be a little more problematic. If they are left in the cover of the lid, these additives may be sour or even smelly. The good news is that most covers are disassembled for cleaning. Be careful of the flip with open fingers that can be pulled out of the hinges to get inside. Other covers with sliding doors are sometimes provided with a handle or pushbutton, which must be pressed so that the cover can be cleaned.
In a strange case, if the lid can not be disassembled, you can try the same cleaning process by cleaning the rest of the mug, baking soda, vinegar or dentures. Only use a bowl or other bowl to hold the lid and detergents and make sure the lid is warmed very well in warm water.
A little care and cleaning can increase almost every stainless steel mug's life.
Source by Billy Oatey